SPECIAL SPICY CHICKEN LAZONE PASTA

Spicy Chicken Lazone Pasta is a flavorful and easy chicken pasta dinner that comes together in only 30 minutes! Chicken tenders are pan seared in butter and oil, and then served with a decadent New Orleans sauce over spicy pasta.

Spicy Chicken Lazone Pasta dish is such a delicious meal to prepare. Most home kitchens have all of the ingredients to recreate this amazing creole chicken pasta dish with spicy New Orleans sauce. And no one has to know how simple and quick it is!

WHAT IS NEW ORLEANS CHICKEN LAZONE
New Orleans Chicken Lazone recipe comes from the restaurant “Brennan’s” located in New Orleans. This is a chicken pasta recipe that was created by the executive chef of Brennan’s, Lazone Randolph who developed a simple method to whip up a quick New Orleans sauce that goes well with spicy chicken pasta.

The chef is long gone, the amazing spicy chicken pasta dish is off the restaurant’s menu (too bad for them, but good for us!), but the Chicken Lazone recipe itself lives on and is still there on the Internet

WHAT KIND OF PASTA WORKS BEST
I used linguine to make New Orleans Chicken Lazone Pasta recipe. Other great pasta choices in the order of acceptability are:

Fettuccine
Spaghetti
Penne

It’s important to use chicken tenders in this Spicy Chicken Lazone. Believe me – I cook a variety of chicken all the time and chicken tenders do prevail here in terms of taste and texture. There is something about chicken tenders that makes a huge difference here and bring up a plethora of flavors in spicy chicken pasta.

Because chicken tenders are coated in paprika, creole seasoning and flour mixture  and then pan seared in a hot pan – the resulting texture of the spicy chicken is nothing short of amazing!

You’ve got to try it to believe it!

EASY STEPS TO MAKE SPICY CHICKEN PASTA
PREPARE THE FLOUR MIXTURE for spicy chicken by combining flour, creole seasoning, paprika, garlic powder and salt.

Then coat the chicken tenders with the mixture using a fork to flip them. Shake off any excess flour. 

PAN SEAR chicken tenders in butter and olive oil for 4 minutes on each side for a total of 8 and them remove chicken onto a plate.

TO MAKE CHICKEN LAZONE SPICY SAUCE
Melt butter in the pan and add remaining seasoning mixture into the sauce. This mixture will have all the spices to make your sauce taste wonderful!

If not using remaining mixture, make sure to use 2 tablespoons of flour and add more Creole seasoning, paprika and garlic powder (one teaspoon of each) to bring the flavor in.

Make sure to cook the flour for 2-3 minutes until flour is no longer raw.

Finally add heavy cream to the pan and bring to a boiling point – simmer for 3-4 minutes and then add cooked pasta to the spicy sauce.

ADD CHICKEN to pasta with spicy sauce and spoon the sauce all over the chicken.

Spicy Chicken Lazone Pasta is done!

Ingredients
Seasoning Mixture
  • 1 tsp sea salt
  • 2 tsp Creole seasoning (or Cajun seasoning)
  • 2 tsp paprika powder
  • 1 tsp onion powder
  • 2 tsp garlic powder
  • 1/3 cup all purpose flour

Chicken
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 1 lb chicken tenders

Sauce:
  • 4 tbsp butter

Remaining seasoning mixture
  • 2 cups heavy cream
  • 1 tsp paprika

Pasta
  • 8 oz. linguine
  • 2 tbsp parsley chopped

For detail cooking instruction, please read here


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