Vichyssoise/Chilled Leek & Potato Soup

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Vichyssoise, is a thick soup made of leeks, onions, potatoes, cream alongside vegetable stock or chicken stock. This creamy soup is traditionally served cooled though it tin mail away live on eaten hot. Though this soup is good known inward United States, the root of this soup is withal a large enquiry mark, yeah this soup is quite an American invention. Trust me, though this soup is a reinvention of a French chef who worked at Ritz Carlton inward New york city, yous tin mail away never notice this soup inward France. If yous desire to accept this soup inward France, yous accept no other alternative than making yourself at home.

 cream alongside vegetable stock or chicken stock Vichyssoise/Chilled Leek & Potato Soup


However Vichyssoise was a unknown soup inward France. French people accept their ain hot leek too spud soup. Coming to this chilled soup, its a prefect summertime appetizer to serve spell the conditions is hot outside. The best business office of this soup is it is loaded alongside cream, yeah both sour cream too whipping cream are used to convey the creaminess to this super flavourful soup. Am running this week’s blogging marathon alongside ‘Cuisine of USA’ every bit theme, too this Vichyssoise is a prefect dish to tally this fantastic theme.

 cream alongside vegetable stock or chicken stock Vichyssoise/Chilled Leek & Potato Soup

Recipe source: Here
3cups Leeks (chopped)
1no Onion (chopped)
three Large potatoes (chopped)
2tbsp Butter
1/4cup Sour cream
1/4cup Heavy whipping cream
Salt
3cups Vegetable stock

Heat the butter inward a large pot, in ane trial the butter turns borwn, add together the chopped onions, saute for a while.

Add the chopped leeks, saute for a while. Now add together the chopped potatoes too saute everything for a while.

Add the vegetable stock tabular array salt too gear upward everything inward simmer until the vegetables gets good cooked.

 cream alongside vegetable stock or chicken stock Vichyssoise/Chilled Leek & Potato Soup

Blend everything every bit a polish soup. Allow the soup to cool a bit.

Stir inward the sour cream, heavy whipping cream too allow to cool completely.

Serve alongside chopped chives.

 cream alongside vegetable stock or chicken stock Vichyssoise/Chilled Leek & Potato Soup


Sumber http://priyaeasyntastyrecipes.blogspot.com